The Tomahawk cut is a culinary showstopper, characterized by its impressive long bone, which adds to the visual appeal and presentation of this exquisite piece of beef. As you lay your eyes upon the Margaret River Wagyu Beef Tomahawk, you'll immediately be captivated by the generous marbling that runs through the meat, creating an enchanting mosaic of flavor and tenderness.
Wagyu beef, renowned for its exceptional marbling, offers a melt-in-your-mouth experience that elevates the dining experience to new heights. The unique Wagyu fat content imbues each bite with unparalleled richness, depth, and buttery tenderness, ensuring an unrivaled taste that lingers on the palate.
- Margaret River
- 32oz steak
- $199.99